Dinner Entrees
Due to increased food costs, we have raised the prices on our menu. Please be aware that the prices currently listed on our website do not reflect the recent price changes.
Entrees
Grilled Marinated Angus Rib Eye
served with mashed potato & vegetable
$37.95
Two Pan-Seared Pork Chops
topped with an Apple Rosemary Glaze, served with Mashed Potatoes and Vegetables
$28.50
Roast Top Round
sliced & served with Mashed Potato, Gravy and Vegetable
$26.50
Seared Filet of Faroe Island Salmon Filet
with Mandarin Glaze with Diced Tomatoes served with Mashed Potato & Vegetable
$29.95
Oven Baked Breast of Chicken
with Herb Dressing served with Mashed potato and Vegetable
$25.95
10 oz Angus Filet Mignon
served with Mashed Potato & Vegetable, add our Au Poivre Sauce ~ $4.00
$42.95
Au Poivre Sauce
Au Poivre Sauce
$3Grilled Jumbo Shrimp
Grilled Jumbo Shrimp in A Homemade Cream Pesto Sauce served with Gnocchi
$31.95
The Odd Couple Chicken & Shrimp
broiled in Garlic Butter Served over Steamed Rice with Vegetables
$29.95
Seafood Mournay over Linguini or Rice
Mussels, Shrimp, Scallops and Salmon in a Light Creamy White Wine Sauce with a hint of Cheese
$34.95
Chicken Francese over Linquini
Boneless Breast of Chicken in a Lemon Butter Sauce
$26.95
House Made Vegetarian Lasagna
$21.95
Side Orders
French Fries, Sweet Potatoes Fries, Onion Rings, Twice Baked Potato, Vegetable Du Jour Steam Broccoli ~ 6.95 Sauteed Spinach ~ 6.95
$5
20% Gratuity
will be added of parties of 8 or more
Extra Order of Bread
$3